- 17.5 x 7 x 1 inches with handle
- Teak Wood
- Wash immediately after use
- Teak wood leaves the least amount of knife marks if used as a chopping board as this is a very strong wood
- Don’t scrub or soak in water
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Cast Iron Kadai
₹2,199.00
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Cast Iron Dosa Tawa
₹2,199.00
Oval Cast Iron Sizzler Plate
₹1,899.00
Currently Unavailable
Description
- Can be used for Grilled, Fried, Stir-fry veg and non-veg dishes and many more.
- Cast-iron surface conducts heat better than other materials; surface grows more stick-resistant with use
- Premium sturdy wooden trivet/coaster included
- Easy to Clean & use.
- Long lasting & Multi-use.
Specifications
- Material – Cast Iron, Wood
- Pack of – 1
- Plate – Weight 1550 g , Size – 5.8 x 9.5 x 0.8 in
- Tray – Weight 400 g , Size – 13.5 x 6.8 x 1 in
Related products
Clay Kadai (1.5 LITERS)
Description
- Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes. Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots.
- Buy clay Kadai online.
- Preserves the natural taste of food
- Very easy to use & wash
- Variety of health benefits
- Microwave Safe
Advantages
- One, due to its porous nature the heat and moisture circulate in the pot while cooking; helping the food to cook better and faster.
- Second, the second reason is that since clay is alkaline it mixes with acid quality of food ingredients neutralizing the pH balance.
- Acidic food stuff like tomato, lime etc will be healthier in a clay pot.
- A clay cookware is also free of heavy metals and synthetic polymers.
- They are non-reactive and emit a far-infrared heat—the most effective and beneficial heat for cooking.
- The far-infrared enables a complete range of subtle flavors to emerge.
How to use
- Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
- You can serve that water or buttermilk with the meal.
- After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
- While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
- It is advised to check the lid is properly tight before use.
Specifications
- Material - Clay
- Color – Reddish Brown
- Capacity – 1.5 liter
- Pack of - 1
- Size - (W x H) 9.5 x 4 in
Acacia Round Wooden Bowls Set of 5
DIMENSION & CARE
-
4/ 5/ 6/ 7/ 8 diameter x 2 inches height
- Acacia Wood
- Wipe with a clean dry cloth and lukewarm water when needed.
- Apply any mineral oil such as linseed oil, coconut oil etc once in 15 days to re polish your woodwares. This preserves the grains, texture and ensures the product lasts forever.
Wood Dal Ladle
Currently unavailable
Description
- All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.
Usage instructions
- Gently wash with mild detergents and keep it dry post use.
- Avoid soaking in water for long duration.
- Do not use steel scrubber.
Oval Shape Wooden Bowls Set of 3
DIMENSION & CARE
-
6.25 x 3 x 1.5 inches; 7.25 x 4.5 x 2.inches; 10 x 5.25 x 2.5 inches
- Mango Wood
- Wipe with a clean dry cloth and lukewarm water when needed.
- Apply any mineral oil such as linseed oil, coconut oil etc once in 15 days to re-polish your woodwares. This preserves the grains, texture and ensures the product lasts forever.
Stone Mortar Pestle Set (Oval Shape)
Description
- Stone Mortar Pestle is a traditional Kitchen Ware ideal for crushing & grinding herb’s, masala’s etc.
- It is specifically handcrafted by expert artisans from Solid Deccan Stone which is very durable and has high abrasion resistance.
- It is a perfect choice to add a touch of elegance to your kitchen décor.
- The mortar has attractive stone outer and un-polished interior for ultimate grinding experience.
- The Pestle is also unpolished to aid in grinding and is designed for comfort.
Specifications
- Material - Stone
- Pack of - 1
- Size - Pestle (Top W x Bottom W x H) 2.5 x 6 x 16.5 cm, Mortar (Top W x H) 24.5 x 9.5 cm
- Weight - 5.045 kg
Clay Handi With Handle (2 Liter)
Description
- Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes.
- Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots.
- Buy clay handi online.
- Preserves the natural taste of food
- Very easy to use & wash
- Variety of health benefits
- Microwave Safe
Advantages
- One, due to its porous nature the heat and moisture circulate in the pot while cooking; helping the food to cook better and faster.
- The second reason is that since clay is alkaline it mixes with acid quality of food ingredients neutralizing the pH balance.
- Acidic food stuff like tomato, lime etc will be healthier in a clay pot.
- A clay cookware is also free of heavy metals and synthetic polymers.
- They are non-reactive and emit a far-infrared heat—the most effective and beneficial heat for cooking.
- The far-infrared enables a complete range of subtle flavors to emerge.
How to use
- Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
- You can serve that water or buttermilk with the meal.
- After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
- While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
- It is advised to check the lid is properly tight before use.
Specifications
- Material: Clay
- Color – Reddish Brown
- Capacity – 2 liter
- Pack of - 1
- Size - (W x H) 5.5 x 10.5 in
Spoons & Ladles With Holder
DIMENSION & CARE
- 10 inches long each ladle and spoon
- 5 x 3 inches jar
- Rose Wood
- Set of 5 – spoons and ladles with 1 utensil holder
- Wipe with a clean dry cloth and lukewarm water when needed.
- Apply any mineral oil such as linseed oil, coconut oil etc once in 15 days to repolish your woodwares. This preserves the grains, texture and ensures the product lasts forever.
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