- 17.5 x 7 x 1 inches with handle
- Teak Wood
- Wash immediately after use
- Teak wood leaves the least amount of knife marks if used as a chopping board as this is a very strong wood
- Don’t scrub or soak in water
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Wooden Engraved Floral Tray
₹1,210.00
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Clay Glass Set (200 ml.) (6 piece)
₹339.00 ₹299.00
Clay Curd Pot with Cap (1.5LTR)
₹449.00
- Traditional elegant look
- Excellent finishing with Light weight
- The real taste of food
- 100% natural clay as the raw material.
- Very easy to use & wash
Related products
Wood Dal Ladle
Currently unavailable
Description
- All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.
Usage instructions
- Gently wash with mild detergents and keep it dry post use.
- Avoid soaking in water for long duration.
- Do not use steel scrubber.
Brass Ghungaru Glass
Description
- Glass made in high quality finish in shining brass. Used for storing water or milk used in prayer ceremony.
- It can also be used to collect divinely charged water leftover from ritual bathing (Abhishek).
- Made of thick brass with long lasting finish.
Specifications
- Material: Brass
- Pack of - 1
- Size - (W x H): 6 x 6.2 cm
- Weight - 90 gram
Clay Dinner Glass Set (200 ml)
Description
- Traditional elegant look
- Excellent finishing with Light weight
- The real taste of food
- 100% natural clay as the raw material.
- Very easy to use & wash
Cleaning Instructions
- It’s easy to clean! Just use hot water and a gentle non-abrasive cleaning pad.
- Don’t use metallic scouring pads.
- Don’t clean earthenware with a soap or detergent.
- Don’t clean your earthen cookware in dishwasher.
- Store your pot only after it is thoroughly dry.
Specifications
- Material – Clay
- Color – Reddish Brown
- Capacity – 200 ML
- Pack of – 6
- Size - (W x H) 3 x 4 in
Clay Handi With Handle (2 Liter)
Description
- Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes.
- Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots.
- Buy clay handi online.
- Preserves the natural taste of food
- Very easy to use & wash
- Variety of health benefits
- Microwave Safe
Advantages
- One, due to its porous nature the heat and moisture circulate in the pot while cooking; helping the food to cook better and faster.
- The second reason is that since clay is alkaline it mixes with acid quality of food ingredients neutralizing the pH balance.
- Acidic food stuff like tomato, lime etc will be healthier in a clay pot.
- A clay cookware is also free of heavy metals and synthetic polymers.
- They are non-reactive and emit a far-infrared heat—the most effective and beneficial heat for cooking.
- The far-infrared enables a complete range of subtle flavors to emerge.
How to use
- Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
- You can serve that water or buttermilk with the meal.
- After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
- While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
- It is advised to check the lid is properly tight before use.
Specifications
- Material: Clay
- Color – Reddish Brown
- Capacity – 2 liter
- Pack of - 1
- Size - (W x H) 5.5 x 10.5 in
Clay Sonera Handi (2 Liter)
Description
- The Clay Sonera Handi is a traditional cooking pot for making most Indian dishes the natural way.
- Unlike the metal and ceramic vessels, these pots are easier to clean and cooks faster.
- It also enhances the taste and aroma of the spices naturally.
- Preserves the natural taste of food
- Very easy to use & wash
- Variety of health benefits
- Microwave Safe
- Use for Serving & Cooking
Advantages
- It gives natural taste to the food.
- This Clay Sonera Handi retains the flavor of the nutrition.
- It is hygienic and natural.
How to use
- Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
- You can serve that water or buttermilk with the meal.
- After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
- While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
Specifications
- Material - Clay
- Color – Reddish Brown
- Pack of - 1
- Capacity – 2 liter
- Size - (W x H) 8.5 x 3.25 in
Clay Water Pot (10 Litres)
Currently unavailable
Description
- Clay Water Pot gives natural cooling water.
- Clay being alkaline in nature helps in neutralizing the PH level of the water and giving us the Natural cooling water.
- Get Natural taste of water
- Modern design
- Chemical and lead free
- Very easy to use & wash
- Variety of health benefits
Specifications:
- Material: Clay
- Color – Reddish Brown
- Capacity – 10 liter
- Pack of: 1
- Size - (W x H) 10 x 13.25 in
Clay Kadai (1.5 LITERS)
Description
- Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes. Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots.
- Buy clay Kadai online.
- Preserves the natural taste of food
- Very easy to use & wash
- Variety of health benefits
- Microwave Safe
Advantages
- One, due to its porous nature the heat and moisture circulate in the pot while cooking; helping the food to cook better and faster.
- Second, the second reason is that since clay is alkaline it mixes with acid quality of food ingredients neutralizing the pH balance.
- Acidic food stuff like tomato, lime etc will be healthier in a clay pot.
- A clay cookware is also free of heavy metals and synthetic polymers.
- They are non-reactive and emit a far-infrared heat—the most effective and beneficial heat for cooking.
- The far-infrared enables a complete range of subtle flavors to emerge.
How to use
- Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
- You can serve that water or buttermilk with the meal.
- After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
- While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
- It is advised to check the lid is properly tight before use.
Specifications
- Material - Clay
- Color – Reddish Brown
- Capacity – 1.5 liter
- Pack of - 1
- Size - (W x H) 9.5 x 4 in
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