-
4/ 5/ 6/ 7/ 8 diameter x 2 inches height
- Acacia Wood
- Wipe with a clean dry cloth and lukewarm water when needed.
- Apply any mineral oil such as linseed oil, coconut oil etc once in 15 days to re polish your woodwares. This preserves the grains, texture and ensures the product lasts forever.
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Cast Iron Tawa
Out of stock
Description
- Traditional chemical free seasoned cast iron tawa perfect for chapati, paratha, omelette and other shallow fried veg and non-veg recipes. Sturdy and versatile.
- Completely hand-made, pre- treated tawas without any chemical coating & works as good as non-stick.
- Cast iron retains and distributes heat evenly-no warping or hot spots.
- Durable for indoor or outdoor use. Ready to use.
- Measures Diameter 10.5”, weight 2.1 kg and a solid thickness of 4.5 mm.
- Care manual included.
- Hand wash with mild soap, rinse thoroughly, dry on heat and coat a very thin layer of any cooking oil. Never soak cast iron.
- Tawa retains heat for long duration and helps in saving energy when cooking is required for a long time
- No chemical used in seasoning.
Care Instructions
- Avoid dishwasher.
- Not microwave safe
- Don’t allow the piece to soak for long time.
- Wash it with the mild liquid dish soap.
- Use a soft brush or sponge to wash.
- Wash immediately and keep on stove to bone dry.
- Give a thin coat of any vegetable oil.
- Store carefully away from water.
- In a couple months of regular use, you might not need to coat with oil.
- If you notice rust (which is highly unlikely in well maintained ones), wash off the rust, apply a healthy coat of vegetable oil and keep on stove top for about 10 minutes on regular flame. Wipe and store after it cools.
Specifications
- Material – Cast Iorn
- Pack of – 1
- Size – (D) 10.5
- Thickness – 4.5 mm.
- Weight – 2 kg
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