- 17.5 x 7 x 1 inches with handle
- Teak Wood
- Wash immediately after use
- Teak wood leaves the least amount of knife marks if used as a chopping board as this is a very strong wood
- Don’t scrub or soak in water
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Cast Iron Kadhai
₹2,499.00
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₹14,999.00
Cast Iron Tawa
Description
- Traditional chemical free seasoned cast iron tawa perfect for chapati, paratha, omelette and other shallow fried veg and non-veg recipes. Sturdy and versatile.
- Completely hand-made, pre- treated tawas without any chemical coating & works as good as non-stick.
- Cast iron retains and distributes heat evenly-no warping or hot spots.
- Durable for indoor or outdoor use. Ready to use.
- Measures Diameter 10.5”, weight 2.1 kg and a solid thickness of 4.5 mm.
- Care manual included.
- Hand wash with mild soap, rinse thoroughly, dry on heat and coat a very thin layer of any cooking oil. Never soak cast iron.
- Tawa retains heat for long duration and helps in saving energy when cooking is required for a long time
- No chemical used in seasoning.
Care Instructions
- Avoid dishwasher.
- Not microwave safe
- Don’t allow the piece to soak for long time.
- Wash it with the mild liquid dish soap.
- Use a soft brush or sponge to wash.
- Wash immediately and keep on stove to bone dry.
- Give a thin coat of any vegetable oil.
- Store carefully away from water.
- In a couple months of regular use, you might not need to coat with oil.
- If you notice rust (which is highly unlikely in well maintained ones), wash off the rust, apply a healthy coat of vegetable oil and keep on stove top for about 10 minutes on regular flame. Wipe and store after it cools.
Specifications
- Material – Cast Iorn
- Pack of – 1
- Size – (D) 10.5
- Thickness – 4.5 mm.
- Weight – 2 kg
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Description
- All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.
Usage instructions
- Gently wash with mild detergents and keep it dry post use.
- Avoid soaking in water for long duration.
- Do not use steel scrubber.
Clay Square Cup Set (170 ml)
Description
- Traditional elegant look
- Excellent finishing with Light weight
- The real taste of food
- 100% natural clay as the raw material.
- Very easy to use & wash
Cleaning Instructions
- It’s easy to clean! Just use hot water and a gentle non-abrasive cleaning pad.
- Don’t use metallic scouring pads.
- Don’t clean earthenware with a soap or detergent.
- Don’t clean your earthen cookware in dishwasher.
- Store your pot only after it is thoroughly dry.
Specifications
- Material – Clay
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- Capacity –170 ML
- Pack of – 6
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Clay Cherry Cup Set (100 ml.)
Description
- Traditional elegant look
- Excellent finishing with Light weight
- The real taste of food
- 100% natural clay as the raw material.
- Very easy to use & wash
Cleaning Instructions
- It’s easy to clean! Just use hot water and a gentle non-abrasive cleaning pad.
- Don’t use metallic scouring pads.
- Don’t clean earthenware with a soap or detergent.
- Don’t clean your earthen cookware in dishwasher.
Specifications
- Material - Clay
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- Capacity –100 ML
- Pack of - 6
- Size - (W x L x H) – 9.5 x 6.4 x 2.5 in
Clay Kadai (1.5 LITERS)
Description
- Use these ‘one-of-a-kind’ clay pots to cook many kinds of dishes like cooking rice, boiling vegetables to make curries, soups and your favorite dishes. Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots.
- Buy clay Kadai online.
- Preserves the natural taste of food
- Very easy to use & wash
- Variety of health benefits
- Microwave Safe
Advantages
- One, due to its porous nature the heat and moisture circulate in the pot while cooking; helping the food to cook better and faster.
- Second, the second reason is that since clay is alkaline it mixes with acid quality of food ingredients neutralizing the pH balance.
- Acidic food stuff like tomato, lime etc will be healthier in a clay pot.
- A clay cookware is also free of heavy metals and synthetic polymers.
- They are non-reactive and emit a far-infrared heat—the most effective and beneficial heat for cooking.
- The far-infrared enables a complete range of subtle flavors to emerge.
How to use
- Before you start cooking in the cooker pan, fill the pan with water or buttermilk for 2 days, which gives the pan better strength.
- You can serve that water or buttermilk with the meal.
- After you wash do not straight ways put the cooker on the stove Allow it to dry for a while.
- While you wash, soak the cooker in boiled water for about an hour to retain its strength and then use sponge to clear stains.
- It is advised to check the lid is properly tight before use.
Specifications
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- Pack of - 1
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DIMENSION & CARE
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4/ 5/ 6/ 7/ 8 diameter x 2 inches height
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Description
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Usage instructions
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- Avoid soaking in water for long duration.
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